Ingredients:
1 pound of ground beef
1 pound of hot italian sausage
1 cup of shredded parm. cheese
1 cup of italian bread crumbs
Directions:
Mix that all together well ( you have to work it together really well)
Then use a BIG skillet to cook them
Blacken each side then pour a really laarge jar of prego or ragu regular sauce over the meatballs and put a lid over the skillet and let simmer for 15-30 minutes stirring occasionally.
Make your noodles and some garlic bread and salad and your set! hope you enjoy!!
No comments:
Post a Comment